Description
Certified Black Angus Beef, free of antibiotics and growth hormones. Locally raised in Grey County. One of the best roasts for a holiday or special occasion.
All prices are for the largest roast. Please contact us to request a specific size.
Price is $49.99/lbs (11.02/100g).
Cooking Instructions:
Season roast and place in roasting pan. Cook at 375 degrees and follow the method for your size (These are suggested times only):
- 1-3 lb. - 20 to 30 minutes
- 3-5 lb. - 30 to 45 minutes
The following is a list of internal temperatures to reach for your desired done-ness:
- 120-125f for Rare
- 130-135f for Medium-Rare
- 140-145f for Medium
- 150-155f for Medium Well
- 160-165f for Well Done
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