Description
Our beef brisket, raised without hormones or antibiotics on Ontario farms, is a flavorful, naturally-raised cut perfect for slow cooking, smoking, or braising. With its rich marbling and tender texture, it delivers melt-in-your-mouth results, making it a great choice for hearty meals.
Certified Black Angus Beef free of antibiotics and growth hormones. Locally raised in Grey County. All prices are for the largest roast. If you would like a specific size, please contact us. Price is $14.99/lbs ($3.30/100g)
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